Apart from visiting Liseaux for shopping in Decathlon and Le Clerc Supermarket we then helped the two ladies with their awning and were able to make it look nice and liveable and certainly usable rather than looking like a rather drunken tent on the side of a caravan.
Tonight we headed for dinner at the Chateau where Ingrid the owner of the site prepared a nice choice of starters, smoke salmon or mushroom vol-a-vent and followed by a choice of veal or the French fish dish called Boullabaise.
We both chose the mushrooms and veal washed down with a nice glass of red wine before moving on the the bar in the pigeonaire for a well earned cognac.
A nice evening and so to bed and looking forward to having Michael and Becky arrive.
